Description
● The Cajera provides friendly guest service by completing orders on the burrito line. The Cajera suggests chips, beverages, and desserts to finish orders, accurately marks the order in the POS system, collects payment, and properly finishes the necessary bagging or plating of orders. The Cajera is financially responsible for accuracy with their assigned till and the accuracy of orders rung into the POS. The Cajera is an expert at every menu detail and can help guests with questions regarding price, ingredients, diet restriction, and portion size. Additional duties include setting up and stocking the cajera station, and assisting in the cleaning and breaking down of the burrito line. The Cajera is required to communicate accurately with the burrero staff and with the guests to properly complete orders. Great people skills, a positive attitude, and smiling are important requirements for the position. The Cajera has a basic understanding of safe food handling procedures and has some responsibilities that require food preparations.
Cashier (Cajera) Daily Responsibilities:
● Portioning chips, guacamole, and chip salsa
● Making and portioning salad dressings
● Setting up the Cajera station
● Verifying cash tills issued and returning accurate cash tills and till deposits at end of shift
● Suggesting add ons
● Completing orders accurately and properly collecting payment
● Quick and efficient guest throughput
● Stocking station and beverages
● Closing down and cleaning the cajera station and burrito line
● The cash drawer issued to the Cajera at the beginning of a shift is their responsibility and must match with their sales report.
● The Cajera must be a representative of Felipe’s and may be asked questions not specific to their daily duties—this could include questions about private events, job inquiries, ingredient sources, or otherwise.
● The Cajera is responsible for politely referring these inquiries to the Manager on duty whenever they are not completely confident in providing the correct answer.
● The Cajera’s direct supervisor is the MOD
Cashier Benefits:
- Health, Vision, and Dental insurance
- Paid vacation
- 401 k (matching up to 5%)
About Felipe’s:
For more than 15 years, Felipe’s has brought scratch-made Mexican food and hand-squeezed Key-Lime Margaritas to New Orleans, Maryland, and Southwest Florida. Family-owned, Felipe’s philosophy on food and drink is simple: no cans, no bags, that’s our commitment to you. There is fresh and then there is Felipe’s fresh.
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